A supple wine with a nose combining jammy red and black fruits, spices and caramel. Ample on the palate, with round and luscious tannins, a well-balanced wine with a soft and fruited finish.

This wine will fit for any occasion.

climate

Bordeaux has a maritime climate, caused by the Atlantic. The warm Gulf Stream and the Gironde act as heat regulators, moderating the climate. This makes for mild winters, warm summers and long, sunny autumns.

soil

Clay-limestone soil

vinification

100% Merlot. Classic vinification in temperature controlled vats. Pre-fermentation maceration during 5 days at 5°C. Alcoholic fermentation for 10 days at 25° C. Post-fermentation maceration during 1 week. Ageing in stainless-steel vats for 12 months.